Our menu

Menus

  • Executive menu

    29.50

    Appetizer from Juan Moreno’s kitchen
    Salmorejo topped with Iberian ham and hard-boiled egg
    Pheasant Pâté in Extra Virgin Olive Oil
    TO CHOOSE FROM: Check dish of the day (Home-style stews or Black Rice), Iberian Pork Cheeks, Potatoes with Fried Eggs and Iberian Ham, Fish of the Day or Cod Scrambled Eggs
    TO CHOOSE FROM: Lemon Sorbet or Tiramisu
    One drink included in the menu (Water, glass of beer, glass of house wine, or soft drink,The most budget-friendly option. )
    This menu is served for full tables

  • Classics menu

    45

    Special appetizer from Juan Moreno's kitchen
    Lobello tomato, salted bonito, pickled vegetables and ajo blanco
    Foie Gras "Bonbon" with red berries
    Crunchy Shrimp
    Choice: Rice with lobster (minimun 2 persons), Rice with Braised Oxtail (minimun 2 persons) or meat or fish from our menu
    Dessert choose from our menu
    Sirloin and Entrecotte + 5 euros
    Angus shoulder steak
    Steak: supplement according to weight
    Dessert assortment + 3 euros
    Drinks are not included. This menu is served for full tables.

  • Children’s special menu

    18

    Appetizer
    Grilled Chicken Breast, Fried Egg and Fried Potatoes
    Vanilla ice cream

Salads

  • Lobello Tomato with Melva in Oil

    14
  • Lobello tomato, salted bonito, pickled vegetables and ajo blanco

    17
  • Tomato with bonito belly loins

    18.90
  • Salad of Tomatoes, Salmon slices

    17.90
  • Roasted Vegetables with Anchovies and Romesco Sauce

    17
  • Almerian Tomato with Cantabrian anchovies

    21
  • Barbecued Almerian Vegetables with Romesco Sauce

    16.90
  • Salmorejo with Iberian Ham and HardBoiled Egg

    6

Starters

  • Scrambled eggs with crumbled cod and crispy potatoes

    16
  • Red tuna tartare

    23.50
  • Suggested pairing: Cristina Cavache 5.5
  • Pheasant Pâte with extra virgin Olive oil and crispbread

    16
  • Sea Bass Ceviche

    17
  • Gratin deer cannelloni

    17.90
  • Assorted Fried Fish

    16
  • Fried potatoes with onion and fried eggs

    16
  • Assorted Croquettes (2 Baby Squid, 2 Ham, and 2 Crispy Prawn)

    16

Nibbless

  • Appetiser and bread

    3
  • Suggested pairing: Cepa Conini 5.5
  • Flambéed Salmon Croquette (2 pieces)

    4.5
  • Homemade Iberian Ham Croquette (Unit)

    2.95 /ud
  • Gluten-free homemade Iberian ham croquette (Unit)

    2.95 /ud
  • Cuttlefish cooked-in-its-own-ink croquette (Unit)

    2.95 /ud
  • Crunchy Shrimp (Unit)

    5 /ud
  • Anchovy from Santoña (Unit)

    3.50 /ud
  • Stewed beef and rice spheres

    5 /ud
  • Foie Gras Bonbon with Red Berries

    10
  • Suggested pairing: Tokaj 6
  • Oxtail Roll (Unit)

    7 /ud

Rice dishes and Stews

  • Black Rice

    20 p/p

    Minimum order 2 people, price per person

  • Lobster with rice

    26 p/p

    Minimum order 2 people, price per person

  • Suggested pairing: La Escribana 7
  • Rice with Oxtail and Wild Mushrooms

    23 p/p

    Minimum order 2 people, price per person

  • Picadillo Soup with egg, ham, and toasted bread

    8

Fish and seafood

  • Ask about the fish of the day….

  • Tuna Tataki From Almadraba

    24.90
  • Hake in seafood sauce with clams

    25
  • Cod Loin with Tomato Confit

    21
  • Suggested pairing: Lebeche 8.5
  • Garrucha prawns 250 g

    52
  • Salt-baked sea bass (2 servings)

    49
  • Bonito Tuna loin with caramelized onion

    18.90
  • Salmon in Cava Sauce

    19

Meat and barbacued

  • Beef Tenderloin (220 g)

    29
  • Angus Presa (380 g) on a Hot Stone

    Null
  • Stone-grilled large steak

    75 /kg
  • Suggested pairing: Caballo Español Plata 8.5
  • Slow-cooked oxtail and potatoes

    25
  • Suggested pairing: Virazon 8.5
  • Iberian pork presa from Guijuelo

    23.50
  • Lamb roasted in its natural juice

    24
  • Suggested pairing: Paco Palomillo 5
  • Slow-cooked Iberian pork cheeks

    20
  • Pepper sauce

    3.5

Homemade desserts

  • Selection of Desserts with Fruit

    10
  • Cheesecake

    7
  • Chocolate «Passion» with a Heart of Mango Mousse

    7
  • Textured Pineapple and Coconut Rum Ice-cream

    7
  • Homemade Almond Ice-Cream with Hot Chocolate Sauce

    7
  • Our home-made tiramisu

    6.50
  • Homemade Lemon Sorbet

    6
  • Seasonal fresh fruit

    6.50
  • Chocolate ice cream

    6

Coffee and infusion

Coffee

  • Americano

    2.20
  • Black coffee

    2
  • Coffee with milk

    2.30
  • Decaffeinated coffee with milk

    2
  • Double espresso

    2.20
  • Capuchino

    2.75
  • Black coffee with added Magno

    3.20
  • Black coffee with added Veterano

    3.20
  • Flaming Spanish coffee

    3.20
  • Black coffee with added JB

    4

Infusion

  • Tea and infusions

    2.90
  • Red tea

    3.20
  • Tea with milk

    3.20
  • Tea with whiskey

    5