- Appetisers (Marinated quail roll, Partridge and red fruits snack and Snack with Iberian chorizo)
- Salad of tender sprouts, duck ham and winter fruits / Beans with red-legged partridge
- Choice of dish:
- Wild boar loin wrapped in mushrooms and foie gras or
- Venison loin, blueberries and candied fruit
- Dessert of your choice
Drinks not included. This menu is only served to a full table.